Antonucci's Italian Cucina

Toasted Bread with garlic, olive oil, fresh ripe Roma tomatoes, basil and a splash of balsamic glaze

Lightly breaded squid and tentacles, fried and served with spicy marinara sauce.

Wild Pacific Shrimp wrapped in prosciutto, slices of fresh organic Roma tomatoes, and fresh mozzarella cheese with fresh basil and a splash of balsamic glaze. 20

Fresh Mozzarella cheese lightly breaded, fried and top with marinara sauce.

Fresh mushrooms sauteed with garlic, white wine, fresh basil and marinara sauce

Soup of the Day

Small pasta, carrots, potatoes, celery, onions, spinach, beans in a vegetable broth

Iceberg lettuce, mixed greens, tomatoes, Kalamata olives, salami, and cheese

Romaine lettuce with Caesar dressing, croutons and fresh shaved parmesan cheese

Slice of fresh organic Roma tomatoes, fresh mozzarella, fresh basil, olive oil, and balsamic vinegar.

Mixed greens with Salami, Pepperoni, Tomato, Garbanzo Beans, Kalamata Olives, Pepperoncinis, Mozzarella Cheese served with our signature Creamy Italian dressing

Spaghetti with homemade marinara sauce

Spaghetti with homemade meat sauce

A classic Italian dish featuring spaghetti pasta, house-made marinara sauce, capers, onions, olives, and anchovies, all enhanced with a sprinkle of chili flakes for character. This pasta brings you a bit of mystery, delivering a delicious taste with a hint of sinful taste in your mouth.

Spaghetti, tomatoes, artichokes, garlic, capers, fresh basil in a light lemon sauce

Spaghetti pasta sautéed with fresh tomatoes, garlic, basil, extra virgin olive oil with a touch of marinara

Linguine pasta artichoke hearts and sun-dried tomatoes sautéed with fresh garlic in a marinara/pesto sauce

Tube pasta sautéed with mushrooms, fresh tomatoes, chicken, and rosemary, all in a creamy, light balsamic sauce. *This dish offers a delightful tanginess complemented by aromatic herb undertones."

Tube pasta, garlic, onions, mushrooms, Italian sausage, pink sauce

Layered pasta sheets, bolognose, ricotta, mozzarella, parmesan cheese, housemade marinara, oven baked

Butter, mushrooms, rich cream sauce, and Parmesan cheese served over Fettuccine pasta

Cheese filled hat-shape pasta, red onions, and fresh spinach topped with our signature vodka sauce

Traditional Italian rice with chicken, mushrooms, red onions, spinach with a touch of marinara sauce, garnish with fresh shredded parmesan cheese

Potato dumplings, choice of gorgonzola sauce, garlic pomodoro, pesto or half Gorgonzola & half garlic pomodoro

Fettuccine pasta with cream garlic sauce, chicken, mushrooms

Tube pasta, sausage, meatballs, mushrooms, Kalamata olives, marinara sauce, and Bolognese sauce, topped with mozzarella cheese and baked

Chicken breast sauteed with butter, lemon, white wine and capers, served with pasta aglio olio

Chicken breast, onions, creamy gorgonzola cheese, topped with walnuts, and served with rigatoni pasta aglio olio

Chicken breast, mushrooms, flambe with marsala wine sauce, served with pasta aglio olio

Italian sausage, bell peppers, onions, garlic, white wine and marinara sauce, served with pasta aglio olio

Braised New Zealand Lamb Shank in a hearty tomato sauce, served with rigatoni pasta

Here you can build your own pizza and get creative with up to 7 toppings. We will do our best to accommodate any additional requests.

Tomato, sauce, Mozzarella, Italian sausages, Pepperoni, Kalamata olives, Mushrooms, Bell Peppers, onions

Tomato sauce, Mozarella, Meatballs, Italian sausage, Red onions, Mushrooms

Tomato sauce, Mozzarella, Roasted vegetables, Garlic, Goat cheese, Fresh parsley, dash balsamic glaze

Brushed with fresh garlic, Extra Virgin Olive Oil, Mozzarella, Roma tomatoes, Black Pepper, Fresh basil

Tomato sauce, Mozzarella, Salami, Italian sausage, Capicola, Red onions, Oregano

Brushed With fresh Garlic, Extra Virgen Olive Oil, Four cheese blend, Sliced pears, Walnuts, Fresh parsley

Tomato sauce, Mozarella, Pepperoni, Italian sausages, Mushrooms

Brushed With Fresh Garlic, Extra Virgin Olive Oil, Mozzarella, Feta, Roma tomatoes, Artichoke hearts, Red onions, Fresh parsley

Tomato sauce, Mozzarella, Bacon, Eggs, Italian sausages, Diced tomatoes with garlic and basil (The Bruschetta tomatoes)

Tomato sauce, Mozarella

Fresh squids sauteed with fresh garlic, fresh herbs, white wine and marinara sauce served over linguine pasta

Fresh filet of salmon sauteed in a lemon capers sauce served with vegetables and pasta aglio olio

obster fill ravioli in a zesty lemon caper cream sauce

Linguine sauteed with garlic, baby clams, Venus clams, fresh basil and spices in a light tomato white wine sauce or white wine sauce

Linguine with Wild Pacific Shrimp, calamari, black mussels, Venus clams, fresh basil, and a touch of chili flakes, in a light tomato white wine sauce

Seared 8oz, Ahi tuna topped with fresh tomatoes, red onions, capers, Kalamata olives, basil, balsamic vinegar and a splash of balsamic glaze, on a bed of pasta aglio olio.

Pan seared Mediterranean white fish with roasted almond finish in the oven and topped with orange-lemon butter sauce, on a bed of linguine pasta

Arborio Italian rice, Wild Pacific Shrimp, and creamy pesto parmesan sauce, topped with fresh shredded parmesan cheese

Tube pasta, Wild Pacific Shrimp, garlic, green peas in a limoncello cream sauce

Italian fish stew, calamari, mussels, clams, shrimp, fish of the day, spicy tomato broth, toasted garlic bead

A classic Italian lady finger, mascarpone cheese, coffee

Mixed Berry or Limoncello

Penne with homemade marinara sauce ( feeds up to 7 people)

House made ciabatta, garlic, olive oil, parmesan cheese, parsley