Appetizers

Served with a side of spicy or mild marinara sauce

Sauteed with fresh garlic, white wine and fresh herbs in a red or white sauce

Steamed with garlic, fresh herbs and white wine in a red of white sauce

Fresh clams steamed with garlic, fresh herbs and white wine in a red or white sauce

Mozzarella cheese lightly breaded, fried and topped with marinara sauce

Fresh button mushrooms sauteed with garlic, white wine, fresh herbs and marinara

Jumbo shrimp with cocktail sauce

Chopped fresh tomatoes with garlic and fresh basil, marinated in extra virgin olive oil. Served on toasted garlic bread

Lettuce, tomato, olives, salami and cheese with our homemade Creamy Italian dressing

Lettuce, tomato, garbanzo beans, olives, pepperoncinis, mushrooms, cheese, salami and pepperoni with our Homemade Creamy Italian dressing

Lettuce, tomato, garbanzo beans, olives, pepperoncinis, mushrooms, cheese, salami and pepperoni with our Homemade Creamy Italian dressing

Iceberg lettuce wedge, diced tomatoes, blue cheese crumbles,  blue cheese dressing and bacon

Romaine lettuce tossed with Caesar dressing, parmesan cheese and croutons

Romaine lettuce tossed with Caesar dressing, parmesan cheese, croutons and grilled chicken breast

Mixed organic baby greens, candied sliced almonds, cranberries, apples, feta cheese and raspberry vinaigrette served on the side with grilled Salmon

Mixed organic baby greens topped with seasoned grilled chicken, toasted walnuts, artichoke hearts, sun-dried tomatoes and feta cheese with balsamic vinaigrette served on the side

Vine ripened tomatoes, sliced fresh buffalo mozzarella and basil with lightly drizzled extra virgin olive oil

Mixed organic baby greens, grilled chicken, candied sliced almonds, cranberries, apples and feta cheese with raspberry vinaigrette dressing

Vegetarian minestrone soup

Our own special recipe Homemade Italian meatballs

Our famous homemade Creamy Italian dressing

Our famous homemade meat sauce

Our famous homemade marinara sauce

Fresh salmon, fresh halibut, fresh jumbo scallops and fresh shrimp, sauteed with white wine and fresh garlic served over linguine. Choose from red or white wine sauce

Fresh halibut, fresh jumbo scallops, fresh jumbo shrimp, fresh black mussels, and fresh clams, sauteed in white wine and fresh garlic served over linguine. Choose from red or white wine sauce

Boneless chicken breast and fresh mushrooms sauteed in marsala wine sauce. Served with a side of fusilli pasta and marinara sauce

A large salmon filet sauteed in a lemon sauce with capers.  Served fresh vegetables. Add a side of spaghetti marinara for $2.95 more. 

Lasagna noodles layered with ricotta cheese, imported parmesan, mozzarella and fresh herbs.  Choose from meat, chicken sausage or vegetarian 

Diced chicken breast and mushrooms sauteed with fresh garlic, red chile pepper, marinara sauce and a touch of cream over mostaccioli pasta

Italian potato dumplings sauteed in fresh garlic, fresh basil and plum tomatoes

Chopped chicken breast, peas, caramelized onions and tri-colored bell peppers served over mostaccioli pasta in a chipotle cream sauce

Ravioli filled with roasted eggplant and feta cheese.  Sauteed with tri-colored bell peppers, red onions and fresh cilantro in a tequila-lime and jalapeno light cream sauce

Cilantro and pesto filled raviolis with tri-colored bell peppers in a light, creamy jalapeno tequila lime sauce 

Lobster filled ravioli with peas, carrots and celery in a creamy lobster sauce

Choose from Spaghetti - Rigatoni - Fusilli - Mostaccioli - Fettuccine - Linguine - Angel Hair. 

Served with marinara or meat sauce.   Add two homemade meat balls or two italian sausages for $4.00 more ($15.95)

Spaghetti sauteed with fresh garlic, extra virgin olive oil and butter

Spaghetti sauteed with butter, parmesan and mozzarella cheese

Fresh mushrooms sauteed with fresh garlic and marinara sauce

Mostaccioli pasta sauteed with fresh garlic, red chili peppers, marinara and cream

Artichoke hearts and sun-dried tomatoes sauteed with fresh garlic, marinara sauce a touch of cream and pesto over linguine

Fusilli pasta sauteed with fresh garlic, red chile pepper and marinara sauce

Linguine, broccoli and mushrooms in a white cream sauce

Chopped clams sauteed with fresh garlic, fresh herbs and marinara sauce with a touch of cream

Chopped clams sauteed with fresh garlic, fresh herbs in a white wine sauce

Fettuccine sauteed with butter, cream and imported parmesan cheese

Tri-colored cheese tortellini, ham and mushrooms sauteed in a white cream sauce

Cheese filled ravioli with marinara or meat sauce

Angel hair pasta sauteed with plum tomatoes, fresh garlic, fresh herbs and basil

Linguine sauteed with fresh basil, fresh garlic with imported parmesan and cream

Bell peppers, onions, garlic, white wine and marinara sauce.  Served with a side of fusilli marinara

Three color tortellini and fresh vegetables sauteed with fresh garlic, fresh roma & plum tomatoes with fresh basil

Spaghetti with tomatoes, artichokes, garlic, capers and fresh basil in a light lemon sauce

Substitute Fresh Vegetables for any side pasta in any dish

Add Chicken to any dish 

Lasagna noodles layered with ground beef, ricotta cheese, imported parmesan, mozzarella and fresh herbs then baked with meat sauce

Lasagna noodles layered with chicken sausage, ricotta cheese, imported parmesan, mozzarella and fresh herbs then baked with marinara sauce

Lasagna noodles layered with ricotta cheese, imported parmesan, mozzarella and fresh vegetables in a white sauce

Eggplant layered between mozzarella cheese and marinara sauce then baked.  Served with a side of fusilli marinara

Rigatoni noodles baked with parmesan and mozzarella cheese in meat sauce

Homemade crepes filled with ricotta cheese, parmesan, mozzarella and fresh herbs then baked in marinara sauce

Homemade crepes filled with chucks of chicken breast, fresh garlic, spinach and ricotta cheese then baked in a white cream sauce.  Served on a bed of fettuccine alfredo

Lightly breaded chicken breast baked with marinara sauce and mozzarella cheese.  Served with a side of fusilli marinara

Chicken, three color peppers, red onion and fresh cilantro in a tequila-lime and jalapeno pepper light cream sauce over spinach fettuccine

Diced chicken breast and mushrooms sauteed with fresh garlic, red chili pepper, marinara sauce and a touch of cream over mostaccioli

Boneless chicken breast and fresh mushrooms sauteed in marsala wine sauce. Served with a side of fusilli pasta and marinara sauce

Boneless chicken breast sauteed with white wine, lemon, butter and capers.  Served with a side of marinara sauce

Diced chicken breast sauteed with white wine, fresh garlic, red onion, bell peppers and marinara sauce.  Served with a side of fusilli marinara

Two chicken breast sauteed with butter, mushrooms, cream and parmesan cheese.  Served on a bed of fettuccine alfredo

Light cream pesto sauce with chunks of chicken and sundried tomatoes

Diced chicken breast, peas, caramelized onions and three colored bell peppers served over mostaccioli pasta in a chipotle cream sauce

Italian potato dumplings with meat or marinara sauce

Italian potato dumplings sauteed with fresh garlic, fresh basil and plum tomatoes

Italian potato dumplings sauteed with fresh garlic, fresh basil, fresh roma and plum tomatoes with fresh vegetables

Italian potato dumplings and green peas sauteed with fresh garlic, red chili pepper, marinara sauce and a touch of cream

Italian potato dumplings sauteed with ham and mushrooms in a white cream sauce

Italian potato dumplings sauteed with butter, cream and parmesan cheese

Fresh clams in the shell sauteed with fresh garlic and white wine in a red or white sauce.  Served over linguine

Fresh black mussels in the shell sauteed with fresh garlic and white wine in a red or white sauce.  Served over linguine

Fresh jumbo scallops sauteed with fresh garlic and white wine in a red or white sauce.  Served over linguine

Calamari sauteed with fresh garlic, fresh herbs and white wine in a red of white sauce.  Served over linguine

Shrimp and three color tortellini sauteed with fresh garlic, white wine, marinara sauce and a touch of cream

Shrimp and chopped clams sauteed with fresh garlic and white wine in a red or white sauce.  Served over linguine

Jumbo shrimp and fresh vegetables sauteed with fresh garlic, fresh roma tomatoes, plum tomatoes and fresh basil served over angel hair pasta

Jumbo shrimp, sundried tomatoes, fresh mushrooms and fresh roma tomatoes sauteed in a white wine and fresh garlic sauce served over linguine

Jumbo shrimp sauteed with fresh garlic, white wine, fresh herbs and fresh lemon.  Served with a side of steamed vegetables and a side of fettuccine alfredo

Jumbo shrimp sauteed with fresh garlic, white wine and marinara sauce served over linguine

Jumbo shrimp sauteed in a spicy garlic marinara sauce served over linguine

 A large salmon filet sauteed in a lemon sauce with capers.  Served fresh vegetables. Add a side of spaghetti marinara for $2.95 more.  

Fresh halibut sauteed with vodka, fresh garlic and fresh mushrooms.  Served with a side of fettuccine alfredo and fresh vegetables

Fresh chunks of salmon and mushrooms sauteed with tequila, fresh garlic, marinara sauce and a touch of cream over spinach fettuccine

Fresh salmon, fresh halibut, fresh jumbo scallops and fresh jumbo shrimp sauteed with white wine and fresh garlic in a red or white sauce.  Served over linguine

Fresh halibut, fresh jumbo scallops, fresh jumbo shrimp, fresh black mussels and fresh clams sauteed with white wine and fresh garlic in a red or white sauce.  Served over linguine

Milk fed veal and mushrooms sauteed in marsala wine sauce.  Served with a side of fusilli marinara

Milk fed veal sauteed with white wine, lemon and butter.  Served with a side of fusilli marinara

Lightly breaded veal cutlet baked with marinara sauce and mozzarella cheese.  Served with a side of fusilli marinara

Chocolate, pistachio, rum and strawberry ice creams layered with chocolate chips, pistachios and cherries

White chocolate ice cream infused with a raspberry sorbet center dipped in white chocolate

Whipped ricotta cheese and chocolate chips filled in a fresh cannoli shell

Italian Lady Fingers, dipped in espresso and rum, delicately placed in mascarpone cheese and sprinkled with chocolate

Weekly featured homemade cheesecake

A light and fluffy cake, layered with pastry cream infused with limoncello liqueur

Layered fudge chocolate cake

Double fudge chocolate chip cookies with salted caramel gelato

Double fudge chocolate chip cookie with mint gelato