Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- Cioppino — This Italian stew combines calamari, mussels, clams, shrimp, and fish with spicy tomato broth and toasted garlic bread.
- Linguine Pescatore — This seafood pasta combines linguine, shrimp, calamari, mussels, clams, basil, chili flakes, and light tomato-wine sauce.
- Ahi Tuna — The tuna is seared and served over pasta with fresh tomatoes, capers, Kalamata olives, basil, and balsamic glaze.
- Pesce Siciliano — This entrée places oven-finished white fish with roasted almonds and orange-lemon butter sauce over linguine.
- Calamari Saltati — This seafood pasta features sauteed squid, garlic, herbs, white wine, and marinara served over linguine.